Strawberry Mango Yogurt Smoothie

Highlighted under: Easy Healthy Meals Ideas

I absolutely love starting my day with a refreshing Strawberry Mango Yogurt Smoothie. The combination of sweet strawberries and juicy mangoes creates a delightful flavor that’s not only delicious but also packed with nutrients. I enjoy whipping up this smoothie in just a few minutes, and it's a fantastic way to sneak in some healthy fruits into my morning routine. It’s creamy, satisfying, and gives me that extra boost of energy I need to kickstart my day!

Isolde Bennett

Created by

Isolde Bennett

Last updated on 2026-02-16T06:37:36.201Z

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When I first made this Strawberry Mango Yogurt Smoothie, I was amazed by how simple yet flavorful it turned out. I experimented with different ratios of fruit, and I found that the balance between strawberries and mangoes really makes a difference in taste. Using ripe fruits adds an extra layer of sweetness, making the smoothie just the way I like it – refreshing and satisfying.

To make the smoothie even creamier, I like to use Greek yogurt, which not only thickens the blend but also boosts the protein content. It’s important to blend the fruits just enough to achieve a smooth consistency without overdoing it, as you still want a little texture. This has become my go-to morning treat!

Why You Will Love This Smoothie

  • Bursting with vibrant flavors from ripe strawberries and sweet mangoes
  • Creamy texture that’s both refreshing and satisfying
  • Packed with vitamins and probiotics for a healthy start to the day

Selecting the Best Fruits

Choosing ripe strawberries and mangoes is crucial for the success of your smoothie. Look for strawberries that are bright red and firm to the touch, without any white or green spots. For mangoes, the best ones are slightly soft to the touch and have a sweet aroma at the stem end. If you can only find firm mangoes, you can let them ripen at room temperature for a couple of days until they soften slightly.

Using fresh fruits enhances not only the flavor but also the nutritional profile of your smoothie. Fresh strawberries and mangoes are packed with vitamins C and A, as well as dietary fiber. If fresh fruit isn’t available, you can use frozen fruits—which can be a great time-saver—but be aware that they may yield a thicker consistency, so you might want to add a little extra juice or yogurt for balance.

Perfecting the Texture

For that smooth, creamy texture that makes this smoothie so enjoyable, using Greek yogurt is key. It not only provides a rich, velvety mouthfeel but also adds a protein boost! Do consider the fat content of your yogurt; full-fat Greek yogurt will yield a creamier result, while low-fat versions still work but may be a tad less luscious. If you prefer a dairy-free option, coconut yogurt can be a delicious alternative that also adds a hint of tropical flavor.

When blending, aim for a high-speed setting to break down all the ingredients into a uniform mixture. If your blender struggles, pause and scrape down the sides as needed to ensure everything gets well-combined. If it’s too thick for your liking, add extra orange juice a tablespoon at a time until you reach your desired consistency.

Ingredients

Gather these fresh ingredients for a delightful smoothie:

Ingredients

  • 1 cup fresh strawberries, hulled
  • 1 cup fresh mango, peeled and chopped
  • 1 cup Greek yogurt
  • 1/2 cup orange juice
  • 1 tablespoon honey (optional)
  • Ice cubes (optional)

Blend all ingredients until smooth, and enjoy your smoothie!

Instructions

Follow these simple steps to create your smoothie:

Prepare the Ingredients

Start by hulling the strawberries and peeling, then chopping the mango. Make sure to use ripe fruit for the best flavor.

Blend the Smoothie

In your blender, combine the strawberries, mango, Greek yogurt, orange juice, and honey if desired. Add a few ice cubes for a chilled smoothie.

Blend Until Smooth

Blend on high until everything is smooth and creamy. You may need to pause and scrape down the sides to ensure even blending.

Serve and Enjoy

Pour the smoothie into glasses, serve immediately, and enjoy the refreshing treat!

Feel free to adjust the sweetness by adding more honey if needed.

Pro Tips

  • For a thicker smoothie, add more yogurt or use frozen fruits. You can also replace some of the orange juice with coconut water for a tropical twist.

Serving Suggestions

This Strawberry Mango Yogurt Smoothie can be a delightful breakfast option or a refreshing afternoon snack. Consider garnishing with a few whole strawberries or a slice of mango on the rim of the glass for a lovely presentation. You could also sprinkle some granola on top for added crunch, turning it into a more substantial treat.

For those who enjoy a bit of extra flair, blending in a handful of spinach or kale can add nutrition without altering the flavor much. Alternatively, incorporating protein powder can transform this smoothie into a post-workout recovery drink.

Make-Ahead Tips

If you're short on time in the mornings, you can prep your smoothie ingredients ahead of time. Chop the strawberries and mango, then store them in an airtight container in the fridge for up to two days. You can even portion the ingredients into freezer bags to blend directly from the freezer, cutting down your prep time to just minutes.

Another great option is to blend a larger batch and store the extra smoothie in the fridge for up to 24 hours. Just give it a good shake before serving, as ingredients may settle. However, for the best taste and texture, it’s recommended to consume it fresh.

Questions About Recipes

→ Can I use frozen fruit instead?

Yes, using frozen strawberries and mangoes will make the smoothie thicker and colder. Just adjust the liquid accordingly.

→ What if I don't have Greek yogurt?

You can substitute regular yogurt or even a dairy-free yogurt alternative for a lighter option.

→ How can I make it more filling?

Add a scoop of protein powder or a handful of spinach for extra nutrients while still keeping it delicious.

→ Can I store the leftovers?

It's best to consume the smoothie immediately, but if you have leftovers, store them in the fridge for up to 24 hours. Shake well before drinking.

Strawberry Mango Yogurt Smoothie

I absolutely love starting my day with a refreshing Strawberry Mango Yogurt Smoothie. The combination of sweet strawberries and juicy mangoes creates a delightful flavor that’s not only delicious but also packed with nutrients. I enjoy whipping up this smoothie in just a few minutes, and it's a fantastic way to sneak in some healthy fruits into my morning routine. It’s creamy, satisfying, and gives me that extra boost of energy I need to kickstart my day!

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Isolde Bennett

Recipe Type: Easy Healthy Meals Ideas

Skill Level: Easy

Final Quantity: 2 servings

What You'll Need

Ingredients

  1. 1 cup fresh strawberries, hulled
  2. 1 cup fresh mango, peeled and chopped
  3. 1 cup Greek yogurt
  4. 1/2 cup orange juice
  5. 1 tablespoon honey (optional)
  6. Ice cubes (optional)

How-To Steps

Step 01

Start by hulling the strawberries and peeling, then chopping the mango. Make sure to use ripe fruit for the best flavor.

Step 02

In your blender, combine the strawberries, mango, Greek yogurt, orange juice, and honey if desired. Add a few ice cubes for a chilled smoothie.

Step 03

Blend on high until everything is smooth and creamy. You may need to pause and scrape down the sides to ensure even blending.

Step 04

Pour the smoothie into glasses, serve immediately, and enjoy the refreshing treat!

Extra Tips

  1. For a thicker smoothie, add more yogurt or use frozen fruits. You can also replace some of the orange juice with coconut water for a tropical twist.

Nutritional Breakdown (Per Serving)

  • Calories: 180 kcal
  • Total Fat: 2g
  • Saturated Fat: 1g
  • Cholesterol: 10mg
  • Sodium: 50mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 2g
  • Sugars: 22g
  • Protein: 8g